Ravenswood Hotel

MENU

MONDAY  - TUESDAY: Open From 11am- 3pm Lunch Only
WEDNESDAY - SUNDAY:
Open from 11.30am for lunch and dinner
The Ravenswood Hotel’s bistro provides affordable dining every day

Views of the Murray River provide a stunning backdrop while you enjoy one of our delicious meals.
Our pub style menu has something for every one. Taste plates to share, steaks, burgers, pizza, pasta and a lot more

During the cooler months you can relax by the fire in the Lounge Bar

Check out our Blackboard menu for extra daily specials …..

TO SHARE AND SNACKS

  • GRAZING TASTER

    $25.
    Duo Of Dips, Mild Sopressa, Hot Salami, Feta, Vintage CHeese
    Antipasto Mix with Turkish Bread
  • OCEAN TASTER

    $35.
    Prawn Twisters, Chilli Mussels, Salt & Scezchuan Pepper Squid, Salmon Bites
    With Dipping Sauces & Turkish Bread
  • RAVO TASTER

    $37
    Jalapeno Poppers, CHicken Wings, BBQ Beef Skewers, Cheese Burger Sliders & Dipping Sauces
  • BRUSHETTA

    $14.50
    Cherry Tomato, Feta, Red Onion with Balsamic Glaze
    On Grilled Turkish Bread
  • JALAPENO POPPERS

    $19.50
    Served with Pico de Gallo and Sour Cream
  • FISH TACOS

    $19.
    Grilled Flour Tortilla, Battered Fish topped with Corn and Jalapeno Salsa
    Drizzled with Avocado Cream
  • STICKY CHICKEN LOLLIPOPS

    $17
    Tossed in your choice of sauce:
    • Korean BBQ • Buffalo • Blue Cheese
    • House Made XXX Hot Sauce
  • KOREAN BBQ CHICKEN SKEWERS

    $18.50
    Rice and Asian slaw
  • MUSHROOM MEDLEY (GF) (V)

    $16.5
    Sauteed Assorted Mushrooms, Baby Spinach, Capsicum, Balsamic Glaze
  • CHILLI BOWL

    $17.5
    Chilli con carne, tortilla, avocado salsa, sour cream,
    jalapeños & cheese sauce
  • SALT & SCHEZUAN PEPPER SQUID

    $19.50
    Served with Asian Salad & Nam Jim Dressing
  • SEAFOOD BASKET

    $22.50
    Battered fish, salt & szechuan pepper squid & prawn twisters,
    chips, tartare & lemon
  • RAVO DIRTY FRIES

    $13.50
    Serve Of Our CHips with our House Blend Cheese, Topped with CHilli Con Carne,
    Cheese Sauce, Sriracha & Jalapenos

CHEF'S CHOICE

  • 300G PORTERHOUSE

    $36.
    Served with your choice of sauce and chips
  • 300G SCOTCH FILLET

    $39.50
    Served with your choice of sauce and chips
  • SMOKEY BBQ PORK RIBS

    $32.50
    With Weges & Slaw
  • ASIAN SPICED SALMON

    $32.50
    In a Laksa Broth with Soba Noodles and Asian Greens
  • CHAR SUI PORK CUTLET

    $35
    Pork Cutlet Glazed with Hoisin served with
    Steamed Rice & Bean Shoot Salad
  • HARRISA CHICKEN BREAST

    $32.5
    Grilled Chicken with Spinach, Feta, Harrisa Cream & Baby Potatoes
  • CHICKEN OR BEEF SCHNITZEL

    $22.5
  • CHICKEN OR BEEF PARMIGIANA

    $26.50
  • CHILLI MUSSELS

    $21.50
    Black Mussels, Chefs Sauce with Fresh CHilli, Onion, Garlic, Fresh Basil and Grilled Turkish Bread
    Mild, Medium or Hot
  • All served with a choice of 1 sauce: Mushroom, Pepper, Garlic, Gravy or Cheese Sauce (Extra Sauces +$2.5)

THE HITS

  • FISH AND CHIPS (GFO)

    $24.50
    Battered or Grilled served with Chips, Tartare & Lemon Wedges
  • GARLIC PRAWNS

    $29.50
    Tiger prawns tossed in a creamy garlic sauce, steamed
    rice and spinach
  • VEGETARIAN LINGUINI (GFO) (VO)

    $19.5
    Summer Vegetables, Broccolini and Fresh Chilli
  • CARBONARA LINGUINI

    $21.5
    Bacon, red onion & mushroom tossed in a creamy
    Parmesan sauce
  • RAVO SUMMER SALAD

    $18.50
    Mesculine Lettuce, Tomato, Radish, Red Onion, Cucumber, FetA, Black Beans,
    Charred Corn served wiht Green Chilli & Lime Dressing
  • CAESAR SALAD

    $16.5
    Cos lettuce, croutons, crispy bacon, egg, Parmesan &
    caesar dressing
  • THAI SALAD

    $18.5
    Mescalin lettuce, cherry tomato, radish, asian greens,
    fresh chilli, cashews, herbs with crispy noodles and nam
    jim dressing

SIDE DISHES

  • BASKET OF CHIPS

    $9.
    With Aioli & Tomato Sauce
  • BASKET OF WEDGES

    $11
    With Sour Cream & Sweet Chilli Sauce

BURGERS

  • All burgers served with chips, Gluten free buns available (+$4.)

  • CHEESE BURGER

    $16.5
    Beef patty, American cheese slice, pickle and tomato sauce
  • CRISPY BIG BIRD

    $22.50
    Southern Fried Chicken Breast, Bacon, Lettuce, Tomato,
    American Cheddar with Ranch Dressing ( for the healthy try our grilled Harrisa Chicken)
  • RAVO STEAK BURGER

    $24.50
    Porterhouse Steak, Bacon, Lettuce, Tomato,
    Grilled Onion, Beetroot, Vintage Cheddar and BBQ sauce
  • DIRTY BURGER

    $21.50
    Pulled pork with coleslaw, onion rings and
    Hickory BBQ sauce
  • GARDEN DELUXE (GFO) (V)

    $17.5
    Vegan patty, lettuce, tomato, red onion,
    beetroot and mayonnaise

BURGERS EXTRAS

    PIZZAS

    • HAWAIIAN

      $18.5
      Leg ham, pineapple & cheese on a Napolitana base
    • VEGGIE PATCH

      $20.
      Spinach, onion, mushroom, fresh tomato & feta
      on a Napolitana base
    • SPICY MEXICAN CHICKEN

      $22.50
      Harrisa Chicken, Onion, Tomato, Jalapeno, Avocado, Sour CReam on a spicy napoli base
    • DEADLIEST CATCH

      $24.50
      Seafood Medley, Cherry Tomatoes & Red Onion
      on a garlic base
    • SUPREME

      $21.50
      Ham, Sopressa, Onion, Mushroom, Pineapple &
      Capsicum & Olives on a Napolitana base
    • RING BURNER

      $22.50
      Sopressa salami, jalapeños, fresh chilli, onion &
      tomato with Chef's Extreme chilli jam base
      (not for the faint-hearted!)
    • THE CAVEMAN

      $23.5
      Ham, Chorizo, salami, pulled pork on a
      Napolitana base with BBQ swirl
    • All pizzas are served with a house made Cheese Blend Gluten Free Bases are available (+$4)

    • GARLIC PIZZA BREAD

      $12.50

    SENIORS MENU (MON-FRI)

    • Available Monday to Friday ONLY – Lunch & Dinner

    • BATTERED OR GRILLED FISH

      $14.5
      Served with chips, tartare sauce and lemon
    • CHICKEN SCHNITZEL

      $14.5
      Served with chips and your choice of sauce
    • CAESAR SALAD

      $14.5
      Cos Lettuce, Crispy Bacon, Egg, Parmesan Cheese,
      Croutons and Caesar Dressing
    • 200G PORTERHOUSE STEAK

      $14.5
      Served with chips and your choice of sauce
    • CARBONARA LINGUINI

      $14.5
      Linguini pasta with mushroom, bacon &
      red onion in a creamy Parmesan sauce

    FOR THE KIDS (UNDER 12'S ONLY)

    • FISH AND CHIPS

      $10
    • CHICKEN NUGGETS AND CHIPS

      $10
    • SLIDERS AND CHIPS

      $10
    • STEAK AND CHIPS

      $10
    Ravenswood Hotel